SPUMANTE PERTÈ RIBOLLA GIALLA
Pale straw yellow color with fine and persistent perlage. On the nose, delicate notes of hawthorn and white peaches.
The fresh and delicate palate has a pleasant aromatic lenght.
Excellent as an aperitif wine, perfect throughout the meal and in particular with raw fish, fried fish, pumpkin risotto, fresh fatty cheeses such as buffalo mozzarella and sheep’s ricotta.
AMADEUS VSQ BRUT MILLESIMATO
A very fine and elegant perlage; a slightly golden yellow color with bright greenish reflections; a captivating and articulate aroma, from floral to citrus on a mineral background. The taste is imposed by the fullness and richness of the structure, combined with a fine savory-salty mouth with pleasant acidic nerve.
It perfectly combines raw sea, shellfish, refined finger food, medium-aged cheeses and delicate white meat.